Currently second year student enrolled in Bachelor of Health Sciences (Clinical Nutrition)

Margaret has always been interested/fascinated in the connection between food and health.

Margaret is a registered nurse with a total of 47 years’ experience in nursing and is able to connect with Individuals who have chronic medical conditions, understanding their medications and sometimes the side effects involved, and offering a natural complimentary supplement for these conditions, alongside their medications. While her ability to help people in the nursing/medical field is now limited, she has revitalised this skill with a natural health emphasis.

She has been an advocate of natural medicine for over 30 years and enjoys learning and reading the latest studies on how to improve brain health and prevention of loss of cognition, as well as other peer reviewed studies. She has a special interest in the health of the over

60s population and takes satisfaction in assisting this demographic with living their best life, physically and mentally. Margaret is married with 2 adult children and enjoys travelling overseas regularly, with her favourite country being Greece. She has lived in San Francisco, New York and London.

Fun fact- she was an international flight attendant for 6 years at one stage and enjoyed meeting new people on flights and in different countries. She also has a love for dogs, of any breed!